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Acid Powder
Our product range includes a wide range of food grade malic acid, tartaric acid bag, lactic acid powder food grade and calcium chloride powder.
Food Grade Malic Acid
Product Price: Rs 205 / KgGet Best Price
Minimum Order Quantity: 25 Kg
Product Brochure
Product Details:
| Packaging Size | 25 Kg |
| Usage/Application | Confectionaries , Low Calorie Beverages, Bakery Products etc |
| Type | Food Grade |
| Form | Powder |
| Packaging Type | Bag |
| Brand | Thirumalai |
| Grade Standard | Food |
| Item Code | MA01 |
| Generic Name | Malic Acid |
| Color | white |
| Country of Origin | Made in India |
Our organization is highly trusted in offering Malic Acid to our clients. Offered range has molecular formula HO CCH CHOHCO H. It is used for rendering pleasantly sour taste of fruits and has enhanced flavor as well. Furthermore, we are offering this product at reasonable price in order to ensure that quality is not compromised upon.
Features:
Water soluble
Excellent packaging
Completely tested
Additional Information:
- Item Code: MAL
- Production Capacity: 5000kg
- Delivery Time: Prompt
- Packaging Details: 25 Kg bag
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Tartaric Acid Bag
Product Price: Rs 195 / KgGet Best Price
Minimum Order Quantity: 25 Kg
Product Brochure
Product Details:
| Packaging Size | 25 kg |
| Packaging Type | Bag |
| Usage/Application | Food Industry |
| Form | Powder |
| Country of Origin | Made in India |
Our organization is highly appreciated in offering Tartaric Acid to our clients. It is white in color and has crystalline structure. Offered range is found in bulk quantities in plants, particularly grapes, bananas, and tamarinds, and has chemical formula C4H6O6. Most importantly, we are offering this product at market leading price.
Features:
Enhanced shelf life
Accurate composition
White powder
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Lactic Acid Powder Food Grade
Product Price: Rs 650 / KgGet Best Price
Minimum Order Quantity: 25 Kg
Product Brochure
Product Details:
| Usage/Application | Bakery |
| Packaging Size | 25 kg deim |
Lactic acid powder Acidulant & Flavor Enhancer:
Provides a mild, tangy taste to foods and beverages, improving flavor balance and freshness.
2. Preservative:
Helps inhibit microbial growth, extending the shelf life of processed foods.
3. pH Regulator:
Used to adjust and stabilize acidity in sauces, dressings, bakery items, and confectionery.
4. Dairy processing
Used in yogurt, cheese, and dairy powders to mimic natural lactic fermentation.
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Product Price: Rs 42 / KgGet Best Price
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